Reindeer tongue with lingonberry jam
Salmon with poached onion and fennel
Creamy potatoes and vegetables
Lingonberry quark with caramel
Root vegetable soup
Rustic pâté and blackcurrant jelly
Chicken in curry sauce
Dill potatoes with vegetables
Whipped semolina-lingonberry foam
Fish terrine with spicy chutney
Pork in barbeque sauce
Rustic potatoes and vegetables
French onion soup
Marinated fish with red onion compote
Potatoes and Robber’s root vegetables
Sweet potato soup
Spinach gratinated flounder
Pancake with berry jam
Barley with vegetables
All dinners include salads of the day, water, juice, bread and coffee or tea. Small changes to the menus are possible. Welcome!
Table bookings and enquiries:
tel. 016 565441
Please check the sitting time from the reception when you make your table booking.
We reserve the right to make changes.